We have adopted this quote from an old customer review and are presenting it on our website as our slogan. And we believe that an even more fitting version of this slogan would be, “Probably the best place in Prague as far as really Thai dishes are concerned.”
Thailand is renowned for its delicious and diverse cuisine. The exotic Thai cuisine artfully combines all tastes and aromas, skilfully balances the sweet, salty, hot and sour and therefore fully deserves its reputation as one of the best cuisines in the world. Our Thai chefs cook a wide range of dishes for you and the whole team will strive to transport you to beautiful and sunny Thailand at least for the duration of your visit.
Black Tiger prawns (5 pcs) fried in batter served with plum sauce.
Gluten Free
Grill marinated chicken Satay (5 pcs) with homemade peanut sauce.
Deep fried veggie or meat spring rolls (2 pcs) served with Thai sweet chilli sauce.
Gluten Free
Fresh vegetables rolls (2 pcs) with coriander, egg, onion and mint, served with Laos chilli sauce.
Gluten Free
Fresh rolls (2 pcs) with prawns, coriander, egg, onion and mint, served with Laos chilli sauce.
Fresh rolls with duck (2 pcs) mango, cucumber, carrot, coriander, egg, onion, mint and chinese noodles, served with homemade hoisin sauce.
Thai fresh rolls (2 pcs) with chicken meat, glass noodles, egg, black mushrooms, vegetables, herbs with black sweet chilli sauce and sprinkled with dried onion.
Gluten Free
Fresh rolls (2 pcs) with smoked salmon, avocado, dill, cucumber, rice vermicelli, served with fresh dill sauce.
Steamed and pan fried pork dumplings (5 pcs), served with sweet and sour soya sauce.
Thai coconut soup with oyester mushroom and Thai herbs.
with chicken meat
with Black Tiger prawns (6 pcs)
Gluten Free
Thai spicy soup with mushrooms and Thai herbs.
with chicken meat
with prawns (3 pcs)
Gluten Free
Chicken broth with homemade pork Shiitake meat balls, napa cabbage, carrot, celery and coriander.
Gluten Free
Traditional big Hanoi soup with rice noodles, soya sprouts, herbs, lime, coriander and onion.
with chicken meat
with pork
with beef meat
Rice noodles with duck, vegetables in Thai soup Tom Yum, coriander, spring onion and peanuts on the top.
Thai spicy chicken salad with glass noodles, celery, black mushrooms, tomatoes, fresh coriander, onion and lime.
Minced chicken Thai spicy salad with fresh coriander, mint, lime, red onion and Thai herbs.
Thai spicy salad with grilled marinated flank steak, tomatoes, celery, fresh coriander, mint and lime.
Thai salad with mango, carrot, cucumber, onion, coriander and light lemon dressing.
Slightly spicy Thai salad with Black Tiger prawns (8 pcs) deep fried or grill, mango, fresh carrot, cucumber, garlic, corriander, red onion with spicy dressing.
Slightly spicy Thai salad with grilled salmon, mango, fresh carrot, cucumber, coriander, red onion with spicy dressing.
Iced salad, papaya, mango, avocado, carrot, tomatoes with tempura prawns, coconut dressing and cashew nuts on the top.
Iced salad, papaya, mango, avocado, carrot, tomatoes, pineapple, with coconut dressing and cashew nuts on the top.
Thai rice noodles with vegetables, soya sprouts, peanuts and egg.
with chicken meat
with Black Tiger prawns (6 pcs)
Thai rice noodles with chicken, beef and pork meat, egg, vegetables, peanuts and Tamarind sauce.
Stir fried wide rice noodles with chicken, vegetables, red curry paste, coconut milk, egg and coriander.
with chicken meat
Spicy mix of three type noodles (rice, yellow, glass) with chicken, egg, fresh chilli and Thai basil.
Wide noodles with pork, broccoli and pakchoi, egg, dark soy sauce and black pepper.
Glass noodles with vegetables, egg and celery.
with chicken meat
with Black Tiger prawns (6 pcs)
Yellow noodles with pork meat, pakchoi, carrot, soya sprouts and ginger barbecue sauce.
Spicy glass noodles, bamboo, egg, fresh chilli and Thai basil.
with chicken meat
with beef meat
with pork tenderloin
with duck
Yellow noodles with chicken, green beans, egg, fresh chilli and Thai basil.
Udon noodles with beef in green curry with coconut milk, Thai basil and vegetables.
Yellow noodles with chicken, red curry, sweet pepper, vegetables and peanuts.
Udon noodles with stir fried beef, Shiitake mushrooms, carrot, seaweed and sesame.
Japanese Udon noodles with beef, egg, garlic, black mushrooms, vegetables, fresh chilli and Thai basil.
Udon noodles served with stir fried duck in yellow curry sauce with vegetables, cashew nuts, celery, tomatoes and fresh chilli.
Japanese Udon noodles with Black Tiger prawns (6 pcs), egg, celery, fresh chilli and vegetables.
Thai rice noodles with egg, soya sprouts, coriander, served with homemade Laos chilli sauce.
with beef meat
with duck
Green rice noodles with Black Tiger prawns (6 pcs), egg, black mushrooms, vegetables, celery, fresh chilli and Thai basil.
Yellow noodles with chicken, ABC soy sauce and vegetables with egg on the top.
Stir fried yellow noodles with beef, vegetables, black mushrooms, fresh chilli, coriander, Thai basil and Thai herbs.
Udon noodles with beef, massaman curry, coconut milk, vegetables, fresh chilli, peanuts and fried onion.
with beef meat
Grilled Salmon with Teriyaki sauce, sesame and coriander, served with Jasmine rice.
Crispy Duck with Hoisin sauce, ginger, sesame, vegetables, onion and honey, served with Jasmine rice.
Yellow curry with coconut milk, seafood, pieces of salmon, vegetables and celery, served with Jasmine rice.
Stir fried Black Tiger prawns (8 pcs) in tempura with Thai spiced, Thai basil in sweet chilli sauce with spring onion, served with Jasmine rice.
Fresh steamed sea bass in soy sauce with Shiitake mushrooms, ginger, spring onion, celery, sprinkled with dried onion, served with Jasmine rice.
Fresh steamed sea bass with lime dressing, coriander, fresh chilli, Thai spiced and spring onion, served with Jasmine rice.
Grill sea bass fillet with ginger coconut beure blanc sauce, carrot and beluga lentil, fresh dill and coconut dressing.
Spicy Thai red curry with coconut milk, pineapple and Thai basil.
with chicken meat
with Black Tiger prawns (8 pcs)
Spicy Thai green curry with coconut milk, eggplant, vegetables and Thai basil.
with chicken meat
with Black Tiger prawns (8 pcs)
Thai yellow curry with chicken, coconut milk, potatoes and onion, topped with spring onion.
Thai yellow curry with coconut milk, cauliflower, tomatoes and carrot.
with beef meat
with Black Tiger prawns (8 pcs)
Spicy Thai Panang curry with beef, coconut milk, cauliflower, carrot and Thai basil.
Crispy duck with panang curry paste, coconut milk, garlic, vegetables and cherry tomatoes.
Salmon in Thai spicy green curry sauce with vegetables, eggplant, coconut milk and Thai basil.
Grilled salmon with yellow curry with coconut milk, pineapple, onion, carrot and cauliflower.
Sautéed beef in Thai spicy green curry paste with vegetables, baby corn, ginger, fingerroot and Thai basil.
Sautéed chicken in Thai spicy red curry paste with vegetables, baby corn, ginger, fingerroot and Thai basil.
Massaman curry with beef flank, coconut milk, peanuts, onion, potatoes, baby carrot, baby corn and cauliflower, sprinkled with dried onion.
Yellow curry with grilled crispy duck and coconut milk, pineapple, cherry tomatoes, carrot and green beans.
Grilled crispy duck in spicy green or red curry sauce with vegetables, coconut milk and Thai basil.
Spicy sauté with Thai basil, fresh chilli, soy sauce and vegetables, served with homemade Laos chilli sauce ang egg on the top.
with chicken meat
with beef meat
with duck
with Black Tiger prawns (8 pcs)
Chicken balls fried in batter (8 pcs) with spicy sweet & sour sauce and vegetables.
Chicken sauté with cashew nuts, vegetables, onion and fresh chilli.
with chicken meat
Chicken sauté with fresh ginger and chilli, black mushrooms and vegetables.
Sauté with mixed vegetables, black and Shiitake mushrooms, soy sauce and celery.
with chicken meat
Sauté with pork tendrloin, red curry paste with fresh chilli, bamboo, coconut milk and Thai basil.
Stir fried beef with red curry paste, green beans, lime leaves, Thai basil, fresh chilli and egg on the top.
Stir fried beef with broccoli and cashew nuts in soy bean sauce, served with Laos chilli sauce and egg on the top.
Stir fried beef with red curry paste, coconut milk, lime leaves, pineapple, fresh chilli, served with Laos chilli sauce and egg on the top.
Thai Jasmine rice with Black Tiger prawns (6 pcs), egg, vegetables and fresh pineapple.
Thai Jasmine rice with beef, egg, fresh chilli, Thai basil and Thai herbs.
Thai Jasmine rice with chicken, egg, vegetables and spring onion.
with chicken meat
Thai Jasmine rice with vegetables and egg.
Thai Jasmine rice with duck, vegetables, egg, cashew nuts, served with homemade Laos chilli sauce.
Thai Jasmine rice with chicken, Thai basil, fresh chilli, bamboo, vegetables and egg on the top.
Thai spicy Jasmine rice with celery, vegetables, onion, egg, pepperoni and lime leafs with herbal paste.
with Black Tiger prawns (6 pcs)
with seafood
Fresh Thai mango with coconut milk sticky rice and sesame on the top.
Home made frozen coconut cake with warm forest fruit sauce
one scoop
0,05 l
0,1 l
0,1 l
0,1 l
0,05 l
0,04 l
3 Anos 0,04 l
7 y.o. 0,04 l
12 Años Exklusive 0,04 l
Reserva (Peru) 0,04 l
0,04 l
0,04 l
Venezuela – Amazonian Botanicals 0,04 l
Vietnamese
0,04 l
0,04 l
0,04 l
0,04 l
0,04 l
0,04 l
Elderflower sirup, Cinzano Pro-Spritz, soda, lime and mint leaves
Martini Fiero and Tonic, fresh orange
Aperol, Cinzano Pro-Spritz, soda, fresh orange
Cinzano Pro-Spritz, orange juice.
Chinola passion fruit liquer, Cinzano Pro-Spritz.
Canaïma Gin, East Imperial grapefruit soda, fresh lime.
Gin, fresh lime, brown sugar, cucumber, soda water.
El Jimador Blanco, grapefruit, soda, fresh lime.
Havana Club 3 Anos rum, fresh mint, fresh lime, brown sugar, soda.
Havana Club 3 Anos rum with fresh lime juice, Coca-Cola
White rum, Malibu, pineapple juice, coconut milk.
White rum, Malibu, mango juice, coconut milk.
Tequila silver, Triple sec, fresh lime mango-maracuja.
Vodka, Triple sec, fresh lime, cranberry juice.
Vodka, fresh lime, brown sugar.
Mint, lime, soda, brown sugar, apple juice.
Pineapple juice, coconut milk, sugar, sirup.
Mango juice, coconut milk, sugar, sirup.
Tomato juice, spicy, lemon.
Premium ecologic filtered water. Still or Sparkling
Sparkling mineral water
Still mineral water
0,25 l
0,33 l
0,20 l
100% pure coconut water
0,04 l Jameson
Strong Japanese green tea
Moravské zemské víno, Davinus, ČR - Aroma s tóny nektarinek a meruněk. Červený pomeranč je dominantní v chuti.
JAR - Lehké a aromatické suché bílé víno se zřetelnými tóny zeleného jablka a fíků.
JAR - Hebké polosladké víno s aroma muškátu, ananasu a lučních bylin.
Kabinetní víno, Davinus, ČR - Expresivní, decentně kořenité suché víno s chutí ananasu a granátového jablka.
Mondo del Vino, Venezie, Itálie - Plná, vyvážená, ovocná chuť s tóny exotického ovoce. Vůně je plná citrusů a papáji.
Moravské zemské víno, Sedlák, ČR - Ve vůni se objevují tóny červeného ovoce. V chuti je víno svěží s pikantní kyselinou a nasládlou chutí.
Kabinetní víno, Nové Vinařství - Village, ČR - Ovocité, pikantní, suché víno s chutí třešní a stopou nektarinky v závěru.
Jakostní víno, Davinus, ČR - Aroma drobného lesního ovoce. Chuť je pikantní s tóny červeného rybízu a dlouhou dochutí.
JAR - Lehké vín s vůní švestek a kořeněných bobulí, krásně pitelné díky jemnosti.
Phant, JAR - Suché červené víno, vyniká zářivě rubínovou barvou, chutí zralých švestek a brusinek, zraje 4 měsíce v barrique sudech.
Mondo del Vino, Salento, Itálie - Vůně přezrálého ovoce a vanilky. Plná, ovocná chuť s tóny lesního ovoce.
Prosecco, Soligo, Itálie - Lehké, svěží šumivé víno z oblasti Treviso. Ovocný buket plný tropického ovoce je v chuti podpořen svěží kyselinkou na patře, citrusovými tóny a příjemným dlouhým perlením.
3pcs wrap -prawns, peanuts, mint, pepperoni, carrot, mango and fried onion served on baby romain with home made chilli sauce
Wonton steamed rolls (3pcs), stuffed with pork tenderloin, carrot, Shiitake mushrooms, topped with homemade dark sweet chilli sauce
Rice bowl with beef and sautéed vegetables (soya sprouts, carrot, Shiitake mushrooms, zucchini), fried egg, spicy sesame and soya bean paste
Udon noodles with chicken meat, creamy sauce, pak choi, carrot, champignons and fresh chilli
Sautéed pork tenderloin with red curry paste, coconut milk, Thai basil, lime leaves, pineapple and fresh chilli, served with Jasmine rice
Sautéed wide rice noodles with mix seafood, Napa cabage, carrot, soya sprouts and coriander
Yellow curry with chicken meat, coconut milk, chickpeas and mango, served with Jasmine rice
Deepfried banana with honey, sesame coconut icecream